Sunday, November 14, 2010

Bite Size Desserts

I've been wanting to do a class on mini-desserts for a while now and finally got the opportunity with the Golden Girls earlier this week. The idea was to create several bite size desserts that are fairly easy, can be made in advance and would be perfect for holiday entertaining. Here's what we came up with:

Cheesecake Tartlets with Cherry Topping


Cheesecake Tartlets with Caramelized Pineapple Topping

Chocolate Dipped Coconut Macaroons

Espresso Pot de Creme (served in espresso cups)

Espresso Pot de Creme (enough for a party)














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